All our bread dough is made from scratch with the finest ingredients, contain no preservatives or additives and is fat-free and cholesterol-free. We bake our breads on the premises every day.
Our Raisin bread is a type of bread made with raisins and flavored with cinnamon. We use a white flour or egg dough bread". Aside from white flour, raisin bread is also made with other flours, such as all-purpose flour, oat flour, or whole wheat flour. We often include honey, brown sugar, eggs, or butter.
A brioche bread is a very 'rich' bread. Whereas standard breads can be made from nothing more than water, flour, salt and yeast, a brioche will contain plenty eggs, milk and butter. That makes a bread 'rich'. The high fat and protein contents of these ingredients is what makes the bread so special.
What we don’t sell, we donate to local schools, businesses, and congregations.